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Tojiro Corp is one of the biggest knife brands in Japan, with many design awards. Traditional Japanese techniques are combined with modern and innovative production methods.
Every Tojiro knife is razor-sharp, durable and functional.
Adopting traditional techniques used hundreds of years ago by Japanese Swordsmiths producing multi-layered blades, and combining today’s advanced technology, is what makes Tojiro unique. Most Tojiro knives have a VG-10 steel core hardened to 60-61° Rockwell which allow them to be sharpened to scalpel-like sharpness while still holding the edge for a long time.
The large assortment includes also traditional and Japanese blade shapes.
Made in Japan.