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The KAI Shun Classic 18cm Sujihiki flexible knife conforms to the ribs of the fish, removing meat from bones quickly and easily.
Removing skin from meat is easier, too. It works well for boning and trimming out poultry and other meat as well.
The whole idea is more food with less waste and, of course, more stock from the bones and leftovers, too.
Shun Classic's very hard VG10 steel doesn't have that kind of flexibility, so the Shun Classic 7-in. Flexible Fillet knife is made of AUS8A, a high-carbon stainless steel that offers strength, hardness, and wear resistance, as well as a small amount of flex.
The handle has the same exact features with the rest of the Shun Classic knives.
The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles.
The core layer of the knife is made from V-Gold-MAX-steel. This is an extremely hard (61±1 HRC, 1.0% carbon, 1.5% cobalt) and corrosion-resistant steel that gives the blade a sharpness that is second to none and an incredible edge retention.
The core is clad with Damascus stainless steel with 16 layers in each side (33 total), then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold.
The convex cut of the blade together with the manual honing of each Shun knife delivers an unrivalled sharpness that allows the knife to cut through even the toughest material.
The edge on a Shun Classic knife is beveled at a 16° angle creating a very sharp edge.
The knife features a pakkawood (wood plastic composite material) handle D-shaped, which looks and feels like wood, but is dishwasher safe. The other unique feature of the handle is the design. The D-shaped handle actually has a ridge at the bottom, increasing control and grip.
The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.
Handcrafted in Japan with a lifetime warranty.
Offered in a gift box.
|Brand||K A I|
|Country of origin||Japan|
|Blade length||18 cm|
|Blade thickness||2.5 mm|
|Number of layers||-|
|Bevel||Double 50/50 convex|
|Handle length||12.2 cm|
|Warranty on materials and manufacturing defects||Lifetime|