I am a returning customer
Thank you for registering with Naifu!
You will be notified by e-mail once your account has been activated by the store owner.
If you have ANY questions about the operation of this online shop, please contact the store owner.
You have been logged off your account. It is now safe to leave the computer.
Your shopping cart has been saved, the items inside it will be restored whenever you log back into your account.
The Gyuto knife 21 cm Tojiro DP Pro is a general purpose knife that most chefs would say they could not do without.
It is the Japanese answer to the western “chef knife”.
Tall at the heel, flat throughout, and rounded toward the tip of the knife for rock chopping, it isperfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods.
The Tojiro DP knife series are one of the most value for money knives out there if you are looking for a reasonable priced western Japanese made knife.
With a VG10 steel cutting core and and 420J stainless steel, a stain resistant cobalt alloy steel clad, Tojiro DP Pro knives are super sharp at 60+/-1 HRC Rockwell and hold their edge for a long period of time.
Eco wood treatment is a non toxic wood stain which offers wood a high end aged look. The eco wood (composite wood), western grip handle has been tried and tested and will last for the life of the knife.
Three rivets offer additional security to the knife.
Tojiro DP Pro knives are full tang and have a bolster (Tsuba) which adds extra equivalence and weight.
Use and Care
|Brand||TOJIRO Co., ltd|
|Country of origin||Japan|
|Overall length||33.5 cm|
|Blade length||21 cm|
|Blade width||5 cm|
|Blade thickness||2.1 mm|
|Number of layers||3|
|Alloy||VG-10 steel core|
|Bevel||Double edge 50/50 symmetrical|
|Handle length||12.5 cm|
|Handle material||Eco wood|
|Warranty on materials and manufacturing defects||2 years|