The IOXIO 26 cm round ceramic coarse honing rod is used to restore the shape of a chef’s knife. 
With its coarse ceramic surface, covered with aluminium ceramic oxide powder of #800 grits, it sharpens easily blunt knives that haven’t been sharpened in quite some time. 

Every IOXIO rod is light, stable and safe at use.

With its 26 cm length, it is suitable for every kitchen knife. It ensures that you don’t have to sharpen your knife for a long time with minimal results.

It is rust-free, hygienic as ceramic rod and handle cannot harbour bacteria and it is easy to clean – use a damp cloth to remove steel particles from the rod.

Black handle.

The rod should be used daily or weekly, depending on how much you use your knives.

Ceramic is considered to be the best material for sharpening rods, as it realigns the bevel without destroying it and most important, it doesn't wear off. Hardness of ceramic lies between the classic stainless steel and the diamond rod.

Just start using it and you will be surprised by the results!!