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Mincing knife 14 cm, double blade. An easy way to prep herbs and spices, with professional results!
This double-blade mincing knife from Triangle®, allows you to finely chop herbs and vegetables in an easy rocking motion.
Hand sharpened and carefully sharp, the blade stays permanently sharp.
Inox, made in Solingen, Germany.
Small mincing knives are compact and easy to handle while bigger sizes are also perfect to cut pizza and flat cake.
Whereas the double-bladed knives are very quick to work with the single blade versions are very precise and easy to clean.
|Country of origin||Solingen, Germany|
|Blade length||14 cm|
|Alloy||stainless steel DIN 1.4016|
|Dishwasher safe||recommended to wash it by hand|
|Warranty on materials and manufacturing defects||Yes|
|Number of blades||Two|